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WE90
RP90
Leeuwin Estate
Art Series Riesling (Organic) 2015
Leeuwin Estate
Bright straw green in color. The 2015 Riesling exhibits concentrated aromas of citrus blossom, sweet spice, musk and subtle perfume of golden delicious apples. The palate reveals incredible freshness with soft lingering flavors of freshly cut Australian finger limes, crisp granny smith and jasmine spice which are balanced and fine, the delicate natural acidity drives the pallet into a persistent mineral finish.
REGION :Margaret River, Australia
GRAPE : Riesling
฿2,070 -
WE90
Willm
Riesling “Reserve” 2017
Willm
A limpid pale yellow with green hues, the nose presents notes of fresh fruit and citrus aromas. In the mouth, the attack is fresh and well-structured, and the flavour is reminiscent of fresh fruits and citrus. A persistent, slightly spicy finish. Pair with seafood, raw fish, smoked fish, fish paté, roasted white meats, sauerkraut, goat's cheese.
REGION :Alsace, France
GRAPE : Riesling
฿1,590 -
Blue Nun
Riesling Qualitatswein Rheinhessen 2018
Blue Nun
Crisp and fruity whites are dry, medium-dry or medium-sweet. They are typically crisply acidic, which balances their rich fruitiness. You can discern yellow plum, apple and peach notes in these wines. Crisp acids create a fresh finish, making these wines ideal for a variety of foods.
REGION :Germany
GRAPE : Riesling
฿630 -
Dr. Burklin Wolf
Villa Burklin “Cuvee Weiss” 2017
Dr. Burklin Wolf
Medium garnet. Med body, med+ acidity, med- tannins and slightly off dry. Not super well integrated. Ripe blackberry, plum, black cherry, bramble, cedar, and vanilla. Short uneven finish. Slight petulance.
REGION :Pfalz, Germany
GRAPE : Riesling, Sauvignon Blanc, Weissburgunder
฿870 -
D90
Dr. Burklin Wolf
Riesling Trocken Deutscher Qualitatswein 2016
Dr. Burklin Wolf
The Rieslings here are dry or just off dry, with high natural alcohol levels, great power and rapier-like acidity. Hand harvested from de-classified 1er cru vineyards into small boes and quickly taken to the winery. Whole bunch pressed. Fermented in stainless steel vats at 16 C using indigenous yeasts. 85% matured in tank, 15% in old 2500 Litre oak casks for 8 months. Bright pale lemon coloured with a piercing nose of white fruits, peach blossom and preserved lemon. The palate is medium bodied, dry and has great intensity of fruit, balanced by mouth-watering acidity. The finish is clean and very long
REGION :Pfalz, Germany
GRAPE : Riesling
฿1,600 -
WE92
Dr. Burklin Wolf
Wachenheimer Riesling 2017
Dr. Burklin Wolf
Lightly pungent nose with some perceptible ripeness on the front palate and a dry finish. Really lovely now. Quite intense but open already. Satin teture. But no death by alcohol. Lots of etract though. I think it might go a bit petrol with bottle age so drink young if you don't like this characteristic.
REGION :Pfalz, Germany
GRAPE : Riesling
฿2,040