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WE93
JR16
VIN92
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Vintage may change without prior notice. If you want this specific vintage you may contact us on LINE to confirm and place your order.
75CL
Bright yellow in colour. Minerals, hot stone, herbal notes, petrol, spice, and pale stonefruits in the aroma. Flavour of yellow fruits, pears, white blossoms, minerals, subtle smoke, and petrol.
WE93
JR16
VIN92
REGION :
GRAPE :Riesling
Bold
sweet
tannin
acidity
Regular Price :
Discount :
Availability :
FREE shipping.
1-2 days FREE delivery.
Vintage may change without prior notice. If you want this specific vintage you may contact us on LINE to confirm and place your order.
FLAVOUR & TEXTURE |
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WS87
WE87
MOUTON CADET (BARON PHILIPPE DE ROTHSCHILD)
MOUTON CADET (BARON PHILIPPE DE ROTHSCHILD)
The Bordeaux Blanc from Mouton Cadet is light and refreshing, with flavours of raspberry and apple. The wine is made from a mix of Sauvignon Blanc, Semillon and Mouscatell. The palette is slightly creamy with ample acidity. A great white for a hot summer's day!
REGION :Bordeaux, France
GRAPE : Sauvignon Blanc, Sémillon, Muscadelle
฿925 Read moreCHÂTEAU HAUT POUGNAN
CHÂTEAU HAUT POUGNAN
A delicate and light white predominately made up of Sauvignon Blanc (70%). It has a well balanced acidity with a floral nose and is neither too dry or too fruity. It is also 25% Semillion and 5% Muscadelle. In our view it is an excellent spring / summer wine.
REGION :Bordeaux, France
GRAPE : Sauvignon Blanc
฿1,315ROBERT MONDAVI
ROBERT MONDAVI
A white wine with intense fruit-forward flavor displaying refreshing mouthfeel and distinctive aromas of fresh-cut grass. This vintage was awarded with a gold medal at the Denver International Wine Competition in 2017.
REGION :Central Coast, USA
GRAPE : Sauvignon Blanc
฿990 Read moreOne of the great Mosel producers. Stylistically, these wines show great character and typicity of Mosel Riesling, with slightly wild iris aromatics. They lean toward a riper, fruity style balanced by integrated, fresh-lime acidity. These wines have great character and show off the charm of residual sugar – great wines to pair with anything spicy.
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